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Five day French Cooking Course in Brittany

Rennes, France

From $2,414.20

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icon6 days  (Approx.)
Pickup offered
Mobile ticket
iconOffered in: English
Good for avoiding crowds


Brush up on your culinary skills in the land of Michelin stars and haute cuisine with this hands-on 5-day French cooking course in Brittany, led by a Michelin-trained chef. From selecting ingredients at the market to making canapés, baking bread and preparing classic dishes, you’ll learn everything you need to know about French gastronomy, right down to table setting etiquette and wine pairing. This all-inclusive French Dining School course includes accommodation, meals and free time to visit local sites like Carnac, Bayeux and Le Mont St. Michel.
6 nights accommodation arranged locally
Dinner for six nights
Lunch for four days
Wines & Champagne included on course and all soft drinks
Food tasting
Wine tasting
Professional Michelin Trained Chef
Pick-up and drop-off free of charge from designated meeting points.
Free wifi at the cooking school
Lunch on Market Day is not included.
Air/Sea transport to France is not included

Departure Point

Departing on Saturday morning from their host family property in Kerouet / St Gilles de Mene or local property close to the cooking school.

Departure Time

7:00 PM
  • Confirmation will be received within 48 hours of booking, subject to availability
  • Not wheelchair accessible
  • Vegetarian option is available, please advise at time of booking if required
  • This tour/activity will have a maximum of 8 travelers
  • OPERATED BY French Dining School

All sales are final and incur 100% cancellation penalties. Learn more about cancellations.

The answers provided below are based on answers previously given by the tour provider to customers’ questions.
What is the maximum group size during Five day French Cooking Course in Brittany?
This activity will have a maximum of 8 travelers.

See all safety measures taken by Five day French Cooking Course in Brittany.


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Product code: 7220P1

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